Onion Sandwich

Directions

1. 1
   USING A 1 3/4INCH COOKIE CUTTER, cut out rounds for the centers of the bread slices.
2. 2
   Spread mayonnaise on each of the bread rounds with a small spatula.
3. 3
   The diameter of the onion slices should approximate that of the bread rounds.
4. 4
   Sprinkle each with salt and pepper.
5. 5
   Place 1 onion slice on each half of the rounds.
6. 6
   Cover each one with another bread round, mayonnaise side down, on top of the onion.
7. 7
   Using the spatula, spread the outside rim of the sandwich with mayonnaise, coating fairly liberally.
8. 8
   Roll the rim of each sandwich in parsley to coat.