Onion Soup
7 ingredients
4 steps
Ingredients
- 2 small onions, sliced
- 1/2 tsp. salt
- 1 1/2 Tbsp. margarine
- 1 pt. boiling water
- pepper to taste
- 1 Tbsp. Parmesan cheese, grated
- 1/2 tsp. flour
Directions
-
1Brown onion in margarine; add flour and cook for one minute. Add boiling water to onion mixture and stir.
-
2Add pepper and salt; boil for 10 minutes.
-
3Pour into serving bowls and sprinkle bread crumbs on top.
-
4Sprinkle cheese over crumbs before serving.
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