Onion Supper Bread
5 ingredients
6 steps
Ingredients
- 1/2 c. chopped onion
- 2 Tbsp. butter or margarine
- 1 pkg. corn muffin or cornbread mix
- 1/2 c. dairy sour cream
- 1/2 c. shredded sharp process cheese
Directions
-
1Cook onion in butter until tender, but not brown.
-
2Prepare mix according to package directions.
-
3Pour into greased 8 x 8 x 2-inch pan.
-
4Sprinkle with cooked onion.
-
5Mix sour cream and cheese; spoon over the top.
-
6Bake at 400° for 25 minutes or until done. Let stand a few minutes; cut in 9 squares.
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