Onion Supper Bread

5 ingredients
6 steps

Ingredients

  • 1/2 c. chopped onion
  • 2 Tbsp. butter or margarine
  • 1 pkg. corn muffin or cornbread mix
  • 1/2 c. dairy sour cream
  • 1/2 c. shredded sharp process cheese

Directions

  1. 1
    Cook onion in butter until tender, but not brown.
  2. 2
    Prepare mix according to package directions.
  3. 3
    Pour into greased 8 x 8 x 2-inch pan.
  4. 4
    Sprinkle with cooked onion.
  5. 5
    Mix sour cream and cheese; spoon over the top.
  6. 6
    Bake at 400° for 25 minutes or until done. Let stand a few minutes; cut in 9 squares.

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