Ono Spareribs

Name: Ono Spareribs
Ingredients: 1/4 cup rice vinegar; 1/4 cup soy sauce; 1/2 cup white sugar; 3 slices fresh ginger; 3 pounds pork spareribs, cut into bite size pieces; Garlic salt and pepper to taste; all-purpose flour; 1/4 cup toasted sesame seeds (optional)

8 ingredients

4 steps

Ingredients

1/4 cup rice vinegar
1/4 cup soy sauce
1/2 cup white sugar
3 slices fresh ginger
3 pounds pork spareribs, cut into bite size pieces
Garlic salt and pepper to taste
all-purpose flour
1/4 cup toasted sesame seeds (optional)

Directions

1

Preheat oven to 325 degrees F (165 degrees C). Line a baking sheet with aluminum foil and spray lightly with cooking spray.
2

Bring the rice vinegar, soy sauce, sugar, and ginger slices to a simmer over medium-high heat.
3

Meanwhile, place rib pieces into a large bowl, and season to taste with garlic salt and pepper. Toss with a little flour to coat, then toss with ginger sauce. Place ribs onto prepared baking sheet in an even layer.
4

Bake in preheated oven for 45 minutes, then turn ribs over, and bake an additional 45 minutes, until tender. Sprinkle with sesame seeds to serve.