Orange-Apple Bread

12 ingredients
3 steps

Ingredients

  • 2 cups flour
  • 1/2 cup butter
  • 1 cup sugar
  • 1/3 cup orange juice
  • 1/4 cup nuts, chopped
  • 1 tablespoon orange rind, grated
  • 1 egg
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 teaspoon baking powder
  • 3/4 cup raisins
  • 1 cup apple, chopped

Directions

  1. 1
    Bake in two family-size soup cans, 2/3 full, or a 46 oz. juice can.
  2. 2
    Grease cans before filling.
  3. 3
    Bake at 350°F for 1 hour.

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