Orange Ball Candy

4 ingredients
4 steps

Ingredients

  • 1 lb. orange slices (candy), chopped
  • 2 cans Eagle Brand milk
  • 7 oz. coconut or 2 (3 1/2 oz.) cans
  • 1 1/2 c. chopped pecans

Directions

  1. 1
    Mix together in 13 x 9-inch pan.
  2. 2
    Bake at 300°
  3. 3
    for 25 minutes.
  4. 4
    Stir together until cool enough to handle. Roll into 1 inch balls and then roll into powdered sugar.

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