Orange Ball Candy
4 ingredients
4 steps
Ingredients
- 1 lb. orange slices (candy), chopped
- 2 cans Eagle Brand milk
- 7 oz. coconut or 2 (3 1/2 oz.) cans
- 1 1/2 c. chopped pecans
Directions
-
1Mix together in 13 x 9-inch pan.
-
2Bake at 300°
-
3for 25 minutes.
-
4Stir together until cool enough to handle. Roll into 1 inch balls and then roll into powdered sugar.
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