Orange Beef

10 ingredients
3 steps

Ingredients

  • 1 lb. beef sirloin steak (cut 1-inch thick)
  • 2 cloves garlic (minced)
  • 2 tsp. grated fresh orange peel
  • 2 Tbsp. soy sauce
  • 2 Tbsp. orange juice
  • 1 Tbsp. dry sherry
  • 1 Tbsp. cornstarch
  • 1 Tbsp. peanut or begetable oil
  • 2 c. hot cooked rice
  • Orange slices for garnish

Directions

  1. 1
    Cut beef into 1/8-inch strips.
  2. 2
    Toss with garlic and orange peel in medium bowl.
  3. 3
    Set aside.

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