Orange Bread

Directions

1. 1
   In a bowl, beat eggs until light.
2. 2
   Stir in milk.
3. 3
   Stir in dry ingredients.
4. 4
   Stir in orange peel.
5. 5
   Pour into greased loaf pan and allow to stand for 30 minutes.
6. 6
   Bake for 45 to 60 minutes at 350°. Do not slice for several hours.
7. 7
   It is especially good toasted and buttered or with cream cheese.