Orange Bread
10 ingredients
6 steps
Ingredients
- 3 small or 2 large oranges
- 1 tsp. salt or 1 tsp. soda
- 1 c. water
- 1 c. sugar
- 1/2 c. water
- 3 c. flour
- 4 tsp. baking powder
- 1 c. milk
- 1/2 stick butter or oleo, melted
- 2 eggs, well beaten
Directions
-
1Cut oranges into eighths.
-
2Boil 5 minutes in 1 cup water with salt or soda.
-
3(This takes out the bitterness.)
-
4Drain and rinse. Scrape off white membranes and discard them.
-
5Cut peel into fine strips.
-
6Bring sugar and 1/2 cup water to boil; drop in orange peel strips and cook for 5 to 10 minutes, until thickens and makes syrup.
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