Taco Bake

8 ingredients
7 steps

Ingredients

  • 1 lb extra lean ground beef
  • 1 onion, chopped
  • 1 (15 ounce) can tomato sauce
  • 34 cup water
  • 1 (1/16 ounce) package taco seasoning
  • 8 ounces whole wheat macaroni (shells)
  • 1 (4 ounce) can mild green chilies
  • 2 cups fat-free cheddar cheese

Directions

  1. 1
    In a large skillet, brown beef and onion; drain fat.
  2. 2
    Add tomato sauce, water and taco seasoning; mix well.
  3. 3
    Simmer 20 minutes.
  4. 4
    Transfer beef mixture to a crockpot.
  5. 5
    Stir in macaroni and green chilies.
  6. 6
    Cover and cook on low 6-8 hours or on high 3-4 hours.
  7. 7
    In the last 30 minutes of cooking top with cheese.

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