Orange Bread

Directions

1. 1
   Beat eggs in mixing bowl until thick.
2. 2
   Add oil and beat for one minute.
3. 3
   Combine flour, salt, sugar and baking powder; add to egg mixture.
4. 4
   Add one cup orange.
5. 5
   On low speed of mixer add milk slowly.
6. 6
   Put mixer to medium speed and beat 2 minutes.
7. 7
   Divide into 3 greased and floured one pound loaf pans and allow to stand 20 minutes before baking.
8. 8
   Place in a 400* oven until loaves rise to the top of the pan and start to brown slightly, turn the oven to 300* and score tops once lengthwise with the point of a sharp knife.
9. 9
   Bake about 20 minutes more or until tests done.
10. 10
    Allow to stand in pan 10 minutes.