Orange Butter

3 ingredients
4 steps

Ingredients

  • 12 cup butter
  • 1 12 cups powdered sugar
  • 14 thawed frozen orange juice concentrate

Directions

  1. 1
    In a small bowl beat the butter about 30 seconds to fluff it up a bit.
  2. 2
    Add powdered sugar in a couple batches, then mix until well incorporated.
  3. 3
    Gradually add the thawed concentrate until completely mixed.
  4. 4
    Store in the refrigerator.

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