Orange Cake

9 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. butter
  • 2 eggs, beaten
  • 1 c. milk
  • 1 tsp. baking soda
  • 2 c. flour
  • 1/4 tsp. salt
  • 1 large orange (seedless) with rind, blended together in blender until smooth
  • 1 c. raisins

Directions

  1. 1
    Cream butter and add sugar and eggs and blend well.
  2. 2
    Add flour, soda and salt alternately with milk.
  3. 3
    Add ground up orange mixture and raisins.
  4. 4
    Pour into an angel food pan or a Bundt pan. Bake at 350° for 45 minutes.
  5. 5
    Your favorite frosting may be added to top.

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