Orange Carrots

4 ingredients
2 steps

Ingredients

  • 4 large carrots (1 lb.), cut in thin slices
  • 1/4 c. margarine or butter
  • 1 tsp. grated orange rind
  • 1 tsp. sugar

Directions

  1. 1
    Combine all ingredients in a 1-quart casserole.
  2. 2
    Cover; microwave at High (100%) until carrots are tender, 4 to 6 minutes, stirring after half the cooking time.

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