Orange Chicken
10 ingredients
1 steps
Ingredients
- chicken,
- 1 chicken cut into pieces or 4-6 boneless breasts
- zest & juice of 3 oranges
- 1/4 c honey
- 3 T soy sauce
- 1 T olive oil
- 2 t finely chopped garlic
- 1/4 t red pepper flakes
- salt & pepper to taste
- t T Cilantro (Parsley)
Directions
-
1Combine all ingredients and pour over chicken. Refrigerate 2-4 hours. Preheat oven to 375 F. Arrange chicken in shallow roasting pan. Pour 2/3 cup of te marinade into the pan. Bake chicken, basting frequently for 1 hr. Transfer to platter. Strain pan juices into small saucepan and boil until thickened. Pour over chicken
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