Orange Cream Cheese Biscuits

Directions

1. 1
   Heat oven to 450°F
2. 2
   Mix baking mix, orange peel and orange juice till soft dough forms; beat vigorously 30 seconds.
3. 3
   Turn dough onto surface generously dusted with baking mix; roll in baking mix to coat.
4. 4
   Shape into ball; knead 10 times.
5. 5
   Roll 1/2 inch thick.
6. 6
   Cut with 2 1/2 inch cutter dipped in mix.
7. 7
   Place on ungreased cookie sheet.
8. 8
   Mix cream cheese and marmalade.
9. 9
   Spoon 1 tsp onto center of each circle; srpinkle with sugar.
10. 10
    Bake 8-10 minutes till brown.