Orange Delight

4 ingredients
8 steps

Ingredients

  • 1 (11 oz.) can mandarin orange sections
  • 2 (3 oz. each) pkg. Jell-O orange gelatin
  • 2 c. boiling water
  • 1 pt. orange sherbet (2 c.)

Directions

  1. 1
    Drain oranges, measuring syrup.
  2. 2
    Add water to syrup to make 1 cup.
  3. 3
    Dissolve gelatin in boiling water.
  4. 4
    Add measured liquid. Add sherbet by spoonfuls, stirring until well melted.
  5. 5
    Chill until thick.
  6. 6
    Fold oranges in.
  7. 7
    Chill overnight.
  8. 8
    Very refreshing. Children love to help make this.

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