Orange Dream Cake

Name: Orange Dream Cake
Ingredients: 23 cup butter softened; 113 cups sugar; 23 cup orange juice; 3 tablespoons lemon juice; 1 teaspoon orange zest grated; 1 teaspoon lemon zest grated; 2 large eggs; 2 cups cake flour; 2 teaspoons baking powder; 1 teaspoon salt; 1 cup coconut flaked; 1/4 cup sugar; 2 tablespoons orange juice; 1 tablespoon lemon juice; 4 teaspoons orange zest grated; 1 cup heavy whipping cream whip

16 ingredients

9 steps

Ingredients

23 cup butter softened
113 cups sugar
23 cup orange juice
3 tablespoons lemon juice
1 teaspoon orange zest grated
1 teaspoon lemon zest grated
2 large eggs
2 cups cake flour
2 teaspoons baking powder
1 teaspoon salt
1 cup coconut flaked
1/4 cup sugar
2 tablespoons orange juice
1 tablespoon lemon juice
4 teaspoons orange zest grated
1 cup heavy whipping cream whip

Directions

1

In a large mixing bowl, cream butter and sugar.
2

Add juices and peel; mix well (mixture may appear curdled).
3

Add eggs, 1 at a time, beating well after each addition.
4

Sift flour with baking powder and salt; add to creamed mixture and mix well.
5

Pour into 2 greased and floured 8 inch cake pans.
6

Bake at 375F (190C).
7

for 25 to 30 minutes or until cake tests done.
8

Cool in pans for 10 minutes before removing to a wire rack to cool completely.
9

Combine frosting ingredients and frost.