Orange Dressing

5 ingredients
3 steps

Ingredients

  • 14 cup olive oil or 14 cup salad oil
  • 1 teaspoon finely shredded orange rind
  • 14 cup orange juice
  • 1 tablespoon dijon-style mustard
  • 18 teaspoon pepper

Directions

  1. 1
    In a screw-top jar combine olive or salad oil, orange peel, orange juice, mustard, and pepper.
  2. 2
    Cover and shake well to mix.
  3. 3
    Serve with fruit, vegetable, or seafood salads.

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