Orange Dutch Cake

12 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. butter
  • 2 eggs
  • 1 c. milk
  • 2 1/2 c. flour
  • 1 tsp. baking soda
  • dash of salt
  • 1/2 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1 c. chopped walnut meats
  • grated rind of 1 orange
  • 1 c. seedless raisins, cooked, drained and cooled

Directions

  1. 1
    Cream together the sugar, butter, eggs and milk.
  2. 2
    Add the sifted ingredients (flour, baking soda, salt, cinnamon, nutmeg and salt).
  3. 3
    Mix thoroughly and add walnut meats, orange rind and raisins.
  4. 4
    Bake in tube pan at 375° for 30 to 40 minutes.

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