Orange Fruit Salad Dressing
7 ingredients
10 steps
Ingredients
- 3/4 c. sugar
- 2 Tbsp. flour
- 2 Tbsp. butter
- 1/4 tsp. salt
- 2 eggs, separated
- 1/2 c. boiling water
- juice and grated rind of 1 large orange
Directions
-
1Mix flour, sugar and salt in double boiler.
-
2Beat egg yolks well.
-
3Add the juice and rind to the yolks.
-
4Gradually stir into sugar mixture.
-
5Add the water and butter.
-
6Cook until thick, stirring constantly.
-
7Cool.
-
8Beat egg whites until they form peaks, adding 2 tablespoons sugar.
-
9Fold into dressing.
-
10Good on fruit or congealed salad.
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