Orange Glaze

3 ingredients
2 steps

Ingredients

  • 1/2 c. packed light brown sugar
  • 1/4 c. frozen orange juice concentrate, thawed
  • 1 Tbsp. mustard

Directions

  1. 1
    Combine brown sugar, orange juice and mustard.
  2. 2
    Mix well. Spoon over ham, shoulder roast, (pork) etc.

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