Orange Glazed Carrots(Microwave)
8 ingredients
8 steps
Ingredients
- 1/4 c. orange juice
- 3 Tbsp. honey
- 3 Tbsp. butter, melted
- 1/2 tsp. grated lemon peel
- 1/4 tsp. salt
- dash of nutmeg
- 2 tsp. cornstarch
- 1 lb. carrots, sliced 1/2 inch thick
Directions
-
1In a 2-quart casserole combine juice, honey, butter, lemon peel, salt and nutmeg.
-
2Stir in cornstarch; mix until well blended.
-
3Stir in carrots.
-
4Cover with a lid.
-
5Cook on High for 8 to 10 minutes.
-
6Stor once.
-
7Stir.
-
8Let stand, covered, for 3 minutes before serving.
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