Orange Glazed Green Beans

Name: Orange Glazed Green Beans
Ingredients: 1/4 cup water; 2 cloves garlic, finely minced; 1 lb fresh green beans; 2 tablespoons orange marmalade; 1 teaspoon dried rosemary, crushed; 1 teaspoon grated orange zest; 1/4 teaspoon salt; 1 tablespoon butter

8 ingredients

6 steps

Ingredients

1/4 cup water
2 cloves garlic, finely minced
1 lb fresh green beans
2 tablespoons orange marmalade
1 teaspoon dried rosemary, crushed
1 teaspoon grated orange zest
1/4 teaspoon salt
1 tablespoon butter

Directions

1

Trim beans and break into 1 inch lengths, wash.
2

In medium saucepan bring water and garlic to a boil.
3

Add green beans, reduce heat to low, cover and simmer for 10 to 15 minutes or until beans are crisp tender.
4

If any water remains at end of cooking, drain and return beans to pan.
5

Turn up heat to medium add remaining ingredients and heat to boiling, stirring occasionally.
6

Serve immediately.