Orange-Pecan Dip

7 ingredients
5 steps

Ingredients

  • 8 oz. cream cheese, softened
  • 1/4 c. frozen orange juice concentrate, thawed
  • 1/2 tsp. lemon juice
  • 2 Tbsp. whipping cream
  • 2 Tbsp. sugar
  • 1/8 tsp. salt
  • 1/4 c. chopped pecans

Directions

  1. 1
    Combine cream cheese, orange juice concentrate, lemon juice, whipping cream, sugar and salt in bowl; mix well.
  2. 2
    Stir in pecans. Spoon into serving dish.
  3. 3
    Chill until serving time.
  4. 4
    Serve with choice of fruit.
  5. 5
    Yields 8 servings.

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