Orange Pecandy

8 ingredients
7 steps

Ingredients

  • 2 c. sugar
  • 4 Tbsp. corn syrup
  • 3/4 c. Pet milk
  • juice of 1 orange
  • 1 tsp. orange peel, grated
  • 1/4 c. butter
  • 1 tsp. vanilla
  • 1 c. lightly toasted pecans

Directions

  1. 1
    Bring sugar, syrup and milk to boil.
  2. 2
    Add orange juice and cook to 234° on candy thermometer.
  3. 3
    Add peel and cook to 250°. Cool.
  4. 4
    Add butter, vanilla and nuts.
  5. 5
    Beat well.
  6. 6
    Drop by teaspoon onto greased cookie sheet.
  7. 7
    Store in airtight container.

Products Matching These Ingredients

Puremade Flavored Syrup

Puremade Flavored Syrup

Torani

D NOVA 4
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Pear halves in heavy syrup

B NOVA 3

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

Diet Lipton Green Tea with Citrus 16.9 Fluid Ounce PET Bottle

NOVA 4

Lipton Green Tea w/ Citrus 16.9 Fluid Ounces PET Bottle Single

NOVA 4

Aqfs Lqenh Wldstr 1.62Oz Pet

Aquafina

C NOVA 4

More Recipes to Try

Sauteed Head-on Prawns with Two Ginger Beurre Noisette

9 ingredients

Chili-Infused Salmon

7 ingredients

Herby Persian Polow-Wow-Wow!

6 ingredients

Crunchy Topped Baked French Toast Recipe

7 ingredients

Pepper Cole Slaw

10 ingredients

Brandy Alexander Pudding

4 ingredients

skunks chili lasagne

5 ingredients

Early Summer Loquat Jello

6 ingredients

Chocolate Starlets

11 ingredients

Friday Night Chili Con Carne

16 ingredients

Choucroute Garni

18 ingredients

Flourless Chocolate Cake With Halvah Honey Sauce

8 ingredients