Orange Pie

7 ingredients
4 steps

Ingredients

  • juice and grated rind of 1 orange
  • 1 c. sugar
  • 1 c. milk
  • 3 egg yolks (save egg whites)
  • 1 Tbsp. cornstarch
  • 1 Tbsp. butter
  • 2 pie crusts (unbaked)

Directions

  1. 1
    Mix sugar and cornstarch; add butter and egg yolks, mixing well.
  2. 2
    Add milk, juice and rind.
  3. 3
    Bake in crust until set at 350°. Use the egg white for meringue.
  4. 4
    Makes 2 small pies or 1 large.

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