Orange-Pineapple Torte Cake
7 ingredients
3 steps
Ingredients
- 1 box yellow cake mix
- 4 eggs, well beaten
- 1/2 c. vegetable oil
- 1 can mandarin oranges (juice and all)
- 1 pkg. vanilla instant pudding
- 1 (20 oz.) can crushed pineapple (save some juice)
- 1 large carton Cool Whip
Directions
-
1Mix cake mix, eggs, oil and oranges well.
-
2Bake in 8 or 9-inch layer pans at 350° until golden brown.
-
3Cool.
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