Orange Popovers

9 ingredients
2 steps

Ingredients

  • 1 cup bread flour
  • 1 cup 1% low-fat milk
  • 3/4 cup egg substitute
  • 1 tablespoon unsweetened orange juice
  • 1 tablespoon sugar
  • 1 tablespoon vegetable oil
  • 1/4 teaspoon salt
  • 2 teaspoons grated orange rind
  • Vegetable cooking spray

Directions

  1. 1
    Position knife blade in food processor bowl; add first 8 ingredients. Process until smooth, stopping once to scrape down sides.
  2. 2
    Pour batter into popover pans coated with cooking spray, filling one-half full. Place in a cold oven. Turn oven on 450°, and bake 15 minutes. Reduce heat to 350°, and bake 35 to 40 additional minutes or until popovers are crusty and brown.

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