Orange Pound Cake

5 ingredients
1 steps

Ingredients

  • 1 small box orange Jell-O, dissolved in 1 c. hot water and cooled
  • 4 eggs
  • 1 box yellow cake mix
  • 2/3 c. oil
  • 1 Tbsp. orange flavoring

Directions

  1. 1
    Mix everything together and put in a tube pan. Cook at 350° for 40 to 50 minutes. When done, dump the cake and place in holes in top. While hot, pour this mixture over top; squeeze juice from 2 to 3 oranges and add 1 cup of confectioners sugar.

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