Orange Refrigerator Dessert

8 ingredients
9 steps

Ingredients

  • 1/2 angel food cake
  • 1 env. unflavored gelatin
  • 1/4 cup cold water
  • 1/4 cup boiling water
  • 1 cup orance juice, fresh
  • diluted concentrated
  • 1 cup sugar
  • 2 cups whipping cream, whipped

Directions

  1. 1
    Break cake in small pieces and place in 13x9-1/2x2-inch oblong pan.
  2. 2
    Soften gelatin in cold water; dissolve in boiling water.
  3. 3
    Mix orange juice, sugar, blend in gelatin.
  4. 4
    Chill until slightly thickened.
  5. 5
    Beat.
  6. 6
    Mix gelatin mixture and whippied cream.
  7. 7
    Pour over cake.
  8. 8
    Chill.
  9. 9
    If desired sprinkle grated orange rind over top.

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