Orange Rice
7 ingredients
8 steps
Ingredients
- 1 cup uncooked rice
- 1 cup water
- 1 cup orange juice
- 1 tsp. reduced-calorie margarine
- 1 dash salt
- 1 tbsp. freshly grated orange rind
- 1/2 cup fresh orange sections, seeded
Directions
-
1In a 2-quart microwave safe casserole combine the rice, water, orange juice, margarine and salt.
-
2Cover; microwave on high for 5 minutes.
-
3Stir in the orange rind.
-
4Turn the bowl 1/4 turn.
-
5Microwave on high an additional 10 minutes, turning the bowl after 5 minutes.
-
6Do not uncover the bowl.
-
7Allow to set, covered, for an additional 10 minutes or until all the liquids have been absorbed.
-
8Immediately before serving, fluff with a fork, add orange sections and mix gently.
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