Orange Sauce

5 ingredients
1 steps

Ingredients

  • 2 tablespoons sugar
  • 1/2 teaspoon cornstarch
  • 1/8 teaspoon grated orange zest
  • 1/3 cup orange juice
  • 1 teaspoon butter

Directions

  1. 1
    In a small saucepan, combine the sugar, cornstarch and zest. Stir in orange juice until smooth. Bring to a boil; cook and stir for 1-2 minutes or until thickened to a syrup consistency. Remove from the heat; whisk in butter.

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