Orange Sauce

Directions

1. 1
   Mix together the cornstarch, sugar and salt in saucepan.
2. 2
   Add orange rind.
3. 3
   Gradually blend in orange juice.
4. 4
   Cook over medium heat, stirring constantly.
5. 5
   Cook until mixture thickens and comes to a boil.
6. 6
   Add orange sections; heat.
7. 7
   Yields 12 cake servings.