Orange Shrub Punch

4 ingredients
4 steps

Ingredients

  • 1 (46 oz.) can fruit juicy red Hawaiian Punch
  • 2 c. cranberry juice cocktail
  • 2 (12 oz.) cans ginger ale
  • 1 qt. orange or raspberry sherbet

Directions

  1. 1
    Chill all juices and ginger ale.
  2. 2
    Pour Hawaiian Punch into punch bowl.
  3. 3
    Add cranberry juice cocktail.
  4. 4
    Stir in ginger ale. Ladle sherbet in and allow to melt some before serving.

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