Orange Slice Cake
12 ingredients
8 steps
Ingredients
- 1 c. butter
- 2 c. sugar
- 4 eggs
- 1 tsp. soda
- 1/3 c. buttermilk
- 3 1/2 c. all purpose flour
- 1 lb. chopped dates
- 1 lb. candy orange slices, chopped
- 2 c. chopped nuts
- 1 sm. can flaked coconut
- 1 c. fresh orange juice
- 2 c. powdered sugar
Directions
-
1Cream butter and sugar until smooth.
-
2Add eggs, one at a time, and beat well after each addition.
-
3Dissolve soda in buttermilk and add to creamed mixture.
-
4Place flour in large bowl, add dates, chopped orange slices and nuts; stir to coat each piece.
-
5Add flour mixture and coconut to creamed mixture.
-
6Mix with hands.
-
7Place in greased and floured tube pan.
-
8Bake in preheated oven 225° to 250° for 2 1/2 hours to 3 hours.
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