Orange Slice Cake

Name: Orange Slice Cake
Ingredients: 2 sticks margarine; 2 c. sugar; 4 eggs; 1/2 c. buttermilk, with 1 tsp. soda dissolved in it; 1 lb. orange candy slices, cut into pieces; 1 can Angel Flake coconut; 3 1/2 c. plain flour; 1 box chopped dates; 2 c. chopped nuts; 1 c. orange juice; 2 c. powdered sugar

11 ingredients

7 steps

Ingredients

2 sticks margarine
2 c. sugar
4 eggs
1/2 c. buttermilk, with 1 tsp. soda dissolved in it
1 lb. orange candy slices, cut into pieces
1 can Angel Flake coconut
3 1/2 c. plain flour
1 box chopped dates
2 c. chopped nuts
1 c. orange juice
2 c. powdered sugar

Directions

1

Cream the butter and sugar.
2

Add eggs, one at a time.
3

Add flour alternately with milk.
4

Roll nuts, candy and dates in flour. Add coconut; mix all this into batter.
5

Bake at 250° for 2 to 2 1/2 hours in tube pan.
6

As soon as removed from oven, pour a mixture of orange juice and powdered sugar over cake.
7

Let stand in pan overnight.