Orange Slice Cake

Directions

1. 1
   Cream butter and sugar until smooth.
2. 2
   Add eggs; beat after each addition.
3. 3
   Dissolve soda in buttermilk and add to mixture. Place flour in a large bowl.
4. 4
   Add dates, candy and candied cherries.
5. 5
   Stir and coat each piece; add flour mixture and coconut to creamed mixture.
6. 6
   This makes a stiff dough.
7. 7
   Put in greased and floured tube pan.
8. 8
   Bake at 250° for 2 1/2 hours or until straw comes out dry.
9. 9
   Mix 1 cup fresh orange juice with 2 cups confectioners sugar.
10. 10
    Pour over cake.