Orange Slice Cake

Name: Orange Slice Cake
Ingredients: 1 c. butter or margarine; 2 c. sugar; 4 eggs; 3 1/2 c. all-purpose flour, divided; 1 lb. orange slice candy, chopped; 14 oz. box pitted dates, chopped; 1 c. pecans, chopped; 1 tsp. baking soda; 1/2 c. buttermilk

9 ingredients

9 steps

Ingredients

1 c. butter or margarine
2 c. sugar
4 eggs
3 1/2 c. all-purpose flour, divided
1 lb. orange slice candy, chopped
14 oz. box pitted dates, chopped
1 c. pecans, chopped
1 tsp. baking soda
1/2 c. buttermilk

Directions

1

Cream butter and sugar.
2

Beat in eggs one at a time.
3

Toss candy, dates, and nuts in 1/2 cup of the flour.
4

Sift remaining flour and soda.
5

Add alternately with the milk to the batter. Stir in coconut and candy mixture.
6

Grease a tube pan and line bottom with waxed paper.
7

Spread batter in pan.
8

Bake in 350° oven for 2 1/2 to 3 hours or until toothpick inserted in the cake comes out clean.
9

Remove from oven and glaze.