Orange Slice Candy

Name: Orange Slice Candy
Ingredients: 1 lb orange slice candy, chopped; 2 (12 ounce) cans sweetened condensed milk; 2 (12 ounce) cans flaked coconut; 1 cup pecans, chopped; 24 ounces confectioners' sugar, sifted

5 ingredients

10 steps

Ingredients

1 lb orange slice candy, chopped
2 (12 ounce) cans sweetened condensed milk
2 (12 ounce) cans flaked coconut
1 cup pecans, chopped
24 ounces confectioners' sugar, sifted

Directions

1

Preheat oven to 275 degrees.
2

Mix together all ingredients except for powdered sugar.
3

Place in a casserole dish into oven for 30 minutes.
4

Remove from oven and add powdered sugar, mixing well.
5

Drop by spoonfuls onto waxed paper to dry.
6

Let cool for several hours.
7

If candy remains sticky on bottom after cooling for a while, turn the candy over with a spatula and allow it to dry.
8

Store in an airtight container.
9

Cooking time does NOT include drying time so make this ahead of time!
10

Servings and yield are approximate.