Orange Slush

6 ingredients
3 steps

Ingredients

  • 1 large can frozen lemonade
  • 2 c. sugar
  • 7 c. water
  • 1 large can frozen orange juice
  • 2 c. tea
  • 1 c. bourbon

Directions

  1. 1
    Mix ingredients in large bowl and place in freezer for at least 24 hours.
  2. 2
    Before serving, remove from freezer, and allow to partially thaw, about 30 minutes, at room temperature
  3. 3
    Stir and serve, or you can pour Sprite or other carbonated drink over slush and serve.

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