Salsa Bean Salad

10 ingredients
6 steps

Ingredients

  • 2 (15 oz.) cans black beans
  • 1 (15 oz.) can kidney beans
  • 1 (15 oz.) can garbanzo beans
  • 1/2 c. chopped onion
  • 1 large green pepper, sliced in thin strips
  • 3/4 c. medium or hot salsa
  • 1/2 c. nonfat Italian dressing
  • 1 Tbsp. sugar
  • 1/4 tsp. salt
  • 1 large tomato, chopped

Directions

  1. 1
    Rinse and drain all beans.
  2. 2
    Combine beans, onion and pepper in large bowl.
  3. 3
    In small bowl combine salsa, Italian dressing, sugar and salt.
  4. 4
    Add to bean mixture.
  5. 5
    Chill for several hours.
  6. 6
    Stir in chopped tomato before serving.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3

Black Tea

Tetley, American Power Products Inc.

NOVA 1
tender broad beans

tender broad beans

Sainsbury's

A
Green Beans

Green Beans

NOVA 1

Candy crush, jelly fish, orange, grape, black cherry

E NOVA 4
Absolute Black

Absolute Black

Montezuma's

D NOVA 3

Garbanzo Beans

Spartan

Light Red Kidney Beans

Winn Dixie

A

Dark red kidney beans

A NOVA 3

Light red kidney beans

A NOVA 3

Organic Garbanzo Beans

Giant Eagle

A NOVA 3

Organic Garbanzo Beans

Unfi

NOVA 1

More Recipes to Try

Zucchini And Green Chili Quiche

5 ingredients

Potato Bean Soup

11 ingredients

Raw Apple Cake

9 ingredients

Vegetable Pizza

6 ingredients

Baked Corn Casserole

11 ingredients

Sauerkraut Salad

4 ingredients

Squash Patties

9 ingredients

Mandarin Orange Salad

5 ingredients

Hunter'S Chicken

13 ingredients

Broccoli Casserole

7 ingredients

Vegetable Salad

6 ingredients

Glue For Papier-Mache

5 ingredients