Orange Surprise
6 ingredients
5 steps
Ingredients
- 1 cup orange juice
- 1 (40 g) packet orange jelly powder (orange jelly crystals)
- 3/4 cup boiling water
- 2 cups yoghurt
- 1/2 cup cream
- oranges (to garnish) or lemon, segments (to garnish)
Directions
-
1Dissolve jelly in hot water and cool to room temperature, stir in orange juice and then yoghurt until smooth.
-
2Refrigerate until mixture begins to set.
-
3Remove from fridge & whip until mixture is foamy.
-
4Beat cream, until fluffy and fold into mixture.
-
5Spoon into serving glasses & refrigerate until mixture is set, garnish with orange or lemon segments & somw whipped cream.
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