Orange Surprise

6 ingredients
5 steps

Ingredients

  • 1 cup orange juice
  • 1 (40 g) packet orange jelly powder (orange jelly crystals)
  • 3/4 cup boiling water
  • 2 cups yoghurt
  • 1/2 cup cream
  • oranges (to garnish) or lemon, segments (to garnish)

Directions

  1. 1
    Dissolve jelly in hot water and cool to room temperature, stir in orange juice and then yoghurt until smooth.
  2. 2
    Refrigerate until mixture begins to set.
  3. 3
    Remove from fridge & whip until mixture is foamy.
  4. 4
    Beat cream, until fluffy and fold into mixture.
  5. 5
    Spoon into serving glasses & refrigerate until mixture is set, garnish with orange or lemon segments & somw whipped cream.

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