Orange Syrup

5 ingredients
6 steps

Ingredients

  • 1 cup sugar
  • 12 cup water
  • 34 cup freshly squeezed orange juice
  • 1 tablespoon cornstarch
  • 2 tablespoons unsalted butter

Directions

  1. 1
    Combine sugar and 1/2 cup water in a small saucepan.
  2. 2
    Bring to a boil; stir until sugar has dissolved.
  3. 3
    Combine juice and cornstarch in a bowl; pour into sugar syrup.
  4. 4
    Simmer gently until thick, 6 to 8 minutes.
  5. 5
    Add butter; stir until it melts.
  6. 6
    Serve warm.

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