Oreo Cake

6 ingredients
10 steps

Ingredients

  • 1 (16 oz.) pkg. Oreo cookies
  • 1 stick butter, melted
  • 1 (12 oz.) Cool Whip
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 large box instant vanilla pudding
  • 1 (8 oz.) Cool Whip

Directions

  1. 1
    Crush Oreos.
  2. 2
    Reserve 1/2 cup.
  3. 3
    Mix remaining Oreo crumbs with melted butter.
  4. 4
    Press mixture in bottom of an oblong or rectangular pan.
  5. 5
    Place pan in freezer while mixing the next layer.
  6. 6
    Mix cream cheese with 12 ounces of Cool Whip.
  7. 7
    Spread on top of Oreo mixture and put back into the freezer.
  8. 8
    Prepare pudding according to package directions. Spread on top of cream cheese mixture.
  9. 9
    Top with remaining Cool Whip and crumbs.
  10. 10
    Keep chilled and covered in refrigerator until ready to serve

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