Oreo Cookie Cake
6 ingredients
14 steps
Ingredients
- 1 (15 oz.) pkg. Oreos
- 1 stick butter, melted
- 1 (8 oz.) pkg. cream cheese
- 1 c. powdered sugar
- 1 large bowl Cool Whip
- 1 large box chocolate instant pudding
Directions
-
1Crush cookies until you have coarse crumbs.
-
2Reserve 1/4 cup for topping.
-
3To rest, add melted butter.
-
4Mix well.
-
5Press into a 9 x 13-inch pan.
-
6Cream the cheese with electric mixer; add powdered sugar and beat well.
-
7Fold in Cool Whip.
-
8Spread mixture on crust.
-
9Let chill 30 minutes.
-
10Mix pudding with 2 1/2 cups milk.
-
11Spread on top of cream cheese layer; chill 1 hour.
-
12Top with remaining Cool Whip.
-
13Sprinkle with reserved crumbs.
-
14Chill one hour.
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