Oreo Cookie Cake

6 ingredients
3 steps

Ingredients

  • 1 (1 lb.) pkg. Oreo cookies
  • 1 c. butter or margarine, melted
  • 2 (8 oz.) pkg. cream cheese (room temperature)
  • 1 c. powdered sugar
  • 1 (16 oz.) pkg. Cool Whip
  • 1 (8 oz.) box instant chocolate pudding

Directions

  1. 1
    First Layer:
  2. 2
    Crush Oreos (reserve 1/2 cup for topping). Spread on bottom of a 9 x 13-inch ungreased baking pan.
  3. 3
    Pour melted butter over cookie crumbs. Refrigerate 1 hour.

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