Oreo Cookie Cheese Cake

Directions

1. 1
   Combine cookie crumbs and margarine and press into bottom and 1 1/2 inches up side of 9-inch spring-form pan.
2. 2
   Soften gelatin in water.
3. 3
   Stir over low heat until dissolved.
4. 4
   Combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended.
5. 5
   Gradually add gelatin and milk, mixing until blended. Chill until mixture is thickened but not set.
6. 6
   Fold in Cool Whip. Reserve 1 1/2 cups cream cheese mixture.
7. 7
   Pour over crust remaining cream cheese mixture.
8. 8
   Top with chopped cookies and reserved cream cheese mixture.
9. 9
   Chill until firm.
10. 10
    Sprinkle a bit of crushed cookies on top for decoration.