Oreo Heaven

8 ingredients
6 steps

Ingredients

  • 21 reduced-fat oreo cookies
  • 1 (8 ounce) package fat free cream cheese
  • 3 tablespoons Splenda sugar substitute
  • 2 tablespoons skim milk
  • 1.5 (8 ounce) containers fat-free cool whip
  • 1 (2 ounce) package sugar-free white chocolate pudding mix (fat free)
  • 1 (2 ounce) package sugar-free instant chocolate pudding mix or (2 ounce) package fat-free chocolate pudding
  • 3 1/2 cups skim milk

Directions

  1. 1
    Crush Oreos. (Set aside about 1/4 cup of the Oreos).
  2. 2
    Spread the remaining crushed oreos in the bottom of a 9x13 pan.
  3. 3
    Beat cream cheese with Splenda and 2 tablespoons skim milk until smooth. Fold in 1 cup cool whip. Spread over Oreos.
  4. 4
    Mix White Chocolate pudding with 1 1/2 cup milk (will be thick) and spread over cream cheese layer.
  5. 5
    Mix chocolate pudding with 2 cups skim milk. Spread over white chocolate pudding.
  6. 6
    Top with remaining cool whip and sprinkle with reserved Oreos.

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