Oreo Macadamia Brownies
9 ingredients
3 steps
Ingredients
- 9 tbsp butter, chopped
- 7 oz dark chocolate, chopped
- 2/3 cup brown sugar
- 1 tsp vanilla extract
- 1 1/4 cups flour
- 3 None large eggs, lightly beaten
- 1/3 cup macadamia nuts, chopped
- 4 oz Oreo cookies, crushed
- None None cocoa powder or powdered sugar, for dusting
Directions
-
1Preheat oven to 350°F. Lightly grease and line an 8 inch square cake pan with parchment paper.
-
2For the batter, melt butter and chocolate in a medium saucepan over low heat. Stir in brown sugar and vanilla and remove from heat. Add flour and eggs and beat with a wooden spoon until well combined. Stir in nuts and cookies.
-
3Pour into pan and smooth the top. Bake 35-40 mins, or until firm. Cool in pan 5 mins then transfer to a wire rack to cool completely. Dust with cocoa powder or powdered sugar and cut into squares to serve.
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